BORDEAUX
Bordeaux at The Winery? Has the world gone mad? Or did we just
find the most toothsome selection of Bordeaux to hit London? Is Bordeaux the
new Burgundy?
When we told our W9 wine writer friend Stephen Brook, who's
writing another book on Bordeaux, he told us "go to the Right Bank. There
you will find what you are looking for." Alright then.
Not only did we find lovely wines on the Right Bank, in St
Emilion, in Cote du Bourg, in Blaye but also on the Left Bank, in the MŽdoc, in
Moulis and in Graves.
We have always railed against the Bordeaux system. Our previous
trip involved the besuited negociants on the Quai du Chartron and Chateaux with
Export Directors.
And then there is the influence of a certain American writer still
felt in the region.There were a couple of meetings where within seconds of
arriving we were handed review packs and scores, Parker, Wine Spectator, Revue
du Vin France, Bettane etc, and told the name of their Consultant Oenologist
(generally the same name). "That's nice" we said. "Well
done".
This time we found proper wine makers - growers with gnarly,
wine-stained hands and soil on their shoes. And the wines? Ah, the winesÉ
Bordeaux, the new Burgundy!
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white |
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Champ des Treilles Petits Champs Blanc Sec Ste-Foy
Bordeaux |
2005 |
7.99 |
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Champ des Treilles Grand Vin Blanc Sec Ste-Foy
Bordeaux |
2004 |
9.99 |
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red |
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Croix-Moulinet Bordeaux Superieur |
2003 |
6.99 |
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Champ des Treilles Petits Champs Rouge Ste-Foy
Bordeaux |
2005 |
8.50 |
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Fougas Cote du Bourg Fougas Prestige |
1992 |
10.99 |
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Fougas Cote du Bourg Fougas Prestige |
2005 |
11.99 |
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Champ des
Treilles Grand Vin Rouge Ste-Foy Bordeaux |
2003 |
13.99 |
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La Croix St Georges |
1999 |
14.50 |
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Les Jonqueyres Blaye |
2002 |
14.99 |
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Fourcas Dupre
Listrac-Medoc |
2001 |
15.99 |
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Valrose St Estephe |
2003 |
17.99 |
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La Croix du Casse Pomerol |
2002 |
21.50 |
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Haut-Clocquet Pomerol |
1999 |
22.99 |
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Fougas CuvŽe Maldoror Cote de Bourg |
1999 |
22.99 |
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Valrose CuvŽe Alienor St Estephe |
2000 |
22.99 |
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Sansonnet St Emilion |
2002 |
27.99 |
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Riou de Thaillas St Emilion |
2001 |
27.99 |
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St Pierre Pomerol |
2000 |
29.99 |
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Champs des Treilles Les Sens Ste-Foy Bordeaux |
2002 |
42.99 |
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Gloria St Julien |
1975 |
49.99 |
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Bellevue St Emilion Grand Cru |
2001 |
52.99 |
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sweet |
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Champs des Treilles Petits Champs Blanc Liqoureux
Ste-Foy Bordeaux |
2002 |
14.99 |
Chateau les
Jonqueyres - Pascal Montaut is held to be the champion of Blaye,
on the opposite bank of the Gironde to Pauillac. Joined by his ex-Paris Media
wife Isabel, there is something slightly battle weary about him. He is
passionate and his wine is excellent. Supple, balanced, judging the fine line
between traditional and modern. One of the best we tasted on the whole trip. At
one point Isabel brought a plate of snacks, including the snowy white shrimps
that can only be found in the estuary here once a year. Who says you shouldn't
have red wine with seafood?
Chateau Fougas -
Jean-Yves and Michelle Bechet are to the Cotes de Bourg what Jonqueyres is to
Blaye. For someone who says 95% is the effect of the sun and the winemaker and
just 5% is down to the terroir, the Bechets spend an awful lot of time working
on the feet of their vines. Their top cuvee Maldoror is highly regarded in the
French Press and even found itself into the annual top 25 in La Revue de Vin
France. It's a full-throttle, modern, oaky 75% Merlot, 25% Cab Sauv blend. almost a year after first
tasting it, it is integrating beautifully.
Champ des
Treilles - "Bio-dynamic is not only good for the earth,
it's good for us" says Corinne Comme, whose husband Jean-Michel is also
Cellarmaster at Pontet-Canet, the hallowed Pauillac estate. Their own family
estate is at Ste-Foy-Bordeaux, as far east as you can go before being Bergerac.
The wines are definitely Bordeaux. Startlingly good, assured, polished,very
impressive. They look for perfect harmony in the vineyard, pruning really late,
to see what will grow between the vines. Then, whatever grows, flowers or
mushrooms, they pick and dry and make a Tisane, a tea, which they feed back to
the vines. The perfect cycle. Makes perfect sense.
Our neighbour from
the Art world Charles Asprey put us in touch with friends of the family the de
Lavaux in Libourne. They co-own several Chateaux on the Right Bank including Martinet (St
Emilion), Clos des Galavesses (Lalande de Pomerol), St Pierre, Renaissance
(Pomerol). Sounds very grand, what with offices on the Quai in Libourne. What
we found was a very down-to-earth family with wines which were a welcome relief
after days of tasting St Emilions that were so oaky it was like licking timber.
Gentle, classic, round. A lunch (07) at daughter Inez and her husband
Stanislas' saw us walk out with a massive jar of Lamprey a la Bordelaise. River
Lamprey is certainly one of the ugliest creatures on the planet, like some
razor-teethed monster from Alien, the stuff of nightmares. In fact, the Romans would
often feed their least popular prisoners to pools filled with Lamprey. Nice.
They may look horrific, but they certainly have the sweetest flesh of any eel,
particularly cooked in red Bordeaux with Leeks. Who says you shouldn't have red
wine with fish?
Madame Christiane
Renon has two Chateaux in Margaux - La Galiane and Charmant. We enjoyed the
soft easy style of her Charmant 2002.